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Truffle Lover’s Cupcakes

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Betty Crocker® SuperMoist® carrot cake mix provide a flavorful addition to these pumpkin cupcakes topped with cream cheese frosting and pecans – perfect dessert for a crowd.

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Andi, former Betty Crocker Kitchens editor shares a rich pecan pie-stuffed cupcake with whipped cream frosting.

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Pecan Pie-Filled Chocolate Cupcakes

Delight your guests with these delicious chocolate cupcakes made with Betty Crocker® Super Moist® devil’s food and filled with pecan pie - perfect for dessert.

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