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Thai Red Curry Coconut Chicken

A great quick weeknight meal to prepare during the busy holiday season!
Prep: 20 mins.Total: 25 mins.
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Thai Pineapple Red Curry Chicken

Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe. Enjoy all the flavors of your favorite Thai restaurant without leaving the house.
Prep: 20 mins.Total: 1 hr.
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Thai Green Chicken and Corn Curry

Bloggers Adam and Joanne Gallagher from Inspired Taste make a spicy and fresh Thai curry dish.
Prep: 30 mins.Total: 30 mins.
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Thai Coconut Soup

Blogger Angie McGowan of Eclectic Recipes shares a coconut-filled Thai soup recipe.
Prep: 15 mins.Total: 55 mins.
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Thai Chicken with Basil

Thai fish sauce, or nam pla, is a salty, watery, fermented sauce with a very pungent odor. It is used extensively in Southeast Asian cooking. You may be familiar with its flavor, as it’s the key ingredient in the sauce accompanying deep-fried spring rolls served in Thai and Vietnamese restaurants.
Prep: 20 mins.Total: 20 mins.
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