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Two-Potato Gratin

This comforting French-style side dish is a casserole of two types of potatoes baked in a rich, cheesy white sauce.
Prep: 20 mins.Total: 1 hr. 30 mins.
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Slow-Cooker Ham and Swiss Quiche

The perfect addition to a breakfast or brunch menu, this delicious quiche recipe using eggs, Swiss cheese, ham and Pillsbury® refrigerated pie crusts – is made easier in a slow cooker!
Prep: 15 mins.Total: 3 hrs. 20 mins.
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Green Bean Gratin

This green bean casserole makes a wonderful French side dish – made using Green Giant® Valley Fresh Steamers® green beans, Progresso® bread crumbs and chicken broth.
Prep: 20 mins.Total: 45 mins.
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Fire Roasted Tomato au Gratin Potatoes

Just a few ingredients and one step to make this delicious potato side dish—perfect with roasted or grilled meat.
Prep: 5 mins.Total: 30 mins.
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Chicken-Asparagus Skillet Gratin

Blogger Becky Rosenthal from Vintage Mixer makes a creamy comforting dinner using fresh seasonal asparagus.
Prep: 20 mins.Total: 45 mins.
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