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Flaxseed Morning Glory Muffins

Wake up to delicious warm muffins chock-full of goodness—apples, carrots, flaxseed, soymilk and high-fiber cereal.
Prep: 15 mins.Total: 40 mins.
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Carrot-Oat Muffins

Mmm! Soymilk, oats, whole wheat flour and carrots set these delicious muffins apart.
Prep: 15 mins.Total: 35 mins.
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Candied Pecan Sweet Potato Muffins

Sweet potatoes provide a flavorful addition to these warm nutty muffins made using Gold Medal® all-purpose flour – a tasty bread recipe.
Prep: 10 mins.Total: 40 mins.
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Blueberry-Streusel Muffins (White Whole Wheat Flour)

How about a little lemon-butter with those warm muffins? Beat 1/2 cup softened butter with 1 teaspoon grated lemon peel and 1 tablespoon lemon juice until smooth and creamy. Yum!
Prep: 10 mins.Total: 40 mins.
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Apricot-Oatmeal Muffins

Sweet bits of dried apricots balance the hearty texture of oats in mouth-watering muffins.
Prep: 15 mins.Total: 40 mins.
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