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Wild Rice-Corn Muffins

Betty Crocker's Heart Healthy Cookbook shares a recipe! Bake these delicious wild rice and cornmeal muffins with a fruity hint to them – serve warm in just 35 minutes!
Prep: 10 mins.Total: 35 mins.
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Raspberry Jam-Filled Doughnut Muffins

Blogger Becky Rosenthal from Vintage Mixer shares a recipe for a glazed doughnut-muffin hybrid.
Prep: 20 mins.Total: 35 mins.
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On the GoGo Applesauce Muffins

Applesauce keeps these spicy muffins moist.
Prep: 10 mins.Total: 35 mins.
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Lemon-Date Muffins

Betty Crocker's Heart Healthy Cookbook shares a recipe! Warm and delightful muffins ready in no time! Packed with dates and a hint of citrus, these muffins make a distinctive treat!
Prep: 15 mins.Total: 35 mins.
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Honey-Bran Muffins

Enjoy these delicious honey and bran muffins made with Gold Medal® all-purpose flour – ready in 35 minutes.
Prep: 15 mins.Total: 35 mins.
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