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Blogger Betsy Nelson from Focused on Flavor whips up a yummy brunch frittata packed with good-for-you ingredients.
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No need to wait ’til the weekend to make a special breakfast or brunch for two—this takes just 15 minutes!
Prep: 15 mins.Total: 15 mins.
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Egg-Topped Muffins Florentine

Italian-inspired breakfast ready in 30 minutes! Enjoy these scrumptious egg topped muffins – a hearty meal!
Prep: 30 mins.Total: 30 mins.
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A versatile recipe from Betty Crocker’s 1956 Picture Cook Book, this pretty gold and white dish is perfect for brunch and a delicious way to make use of leftover hard-boiled eggs.
Prep: 30 mins.Total: 30 mins.
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