Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe. The holidays are a great time to get creative for parties and other festive occasions. I love serving these pretty peppermint drinks before or after dinner. The drink combines the smooth taste of white chocolate with the spicy taste of peppermint, making it the perfect holiday cocktail.

Andi, former Betty Crocker Kitchens editor creates summer martinis with a rhubarb twist.

Chilling the cocktail glasses and straining out ice from the martini mixture cools the drink without diluting it. Nevertheless, this is a drink meant to be sipped slowly, no matter how cold!

Blogger Brooke McLay from Cheeky Kitchen says "who says cocktails can't be cute as candy? Bring a bit of whimsy to your next cocktail hour with this cute and colorful Jelly Bean Martini!"

Bloggers Adam and Joanne Gallagher from Inspired Taste show you how to make a classic Gibson Martini cocktail.