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Eggs à la Goldenrod

A versatile recipe from Betty Crocker’s 1956 Picture Cook Book, this pretty gold and white dish is perfect for brunch and a delicious way to make use of leftover hard-boiled eggs.
Prep: 30 mins.Total: 30 mins.
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Easy Garden Bake

Looking for a healthier version of an egg bake? Here you go! Fresh veggies, fat-free dairy products and Bisquick Heart Smart® mix make it work deliciously.
Prep: 15 mins.Total: 55 mins.
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Chorizo Scrambled Eggs

Bloggers Adam and Joanne Gallagher from Inspired Taste serve scrambled eggs cooked with spicy chorizo sausage over buttered toast.
Prep: 15 mins.Total: 15 mins.
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Blue Cheese Bacon Deviled Eggs

Mayonnaise and mustard add an irresistible flavor to these classic deviled eggs topped with bacon – perfect appetizers.
Prep: 30 mins.Total: 1 hr. 35 mins.
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Bacon and Tomato Frittata

Whip up a hearty egg dish in just 20 minutes - breakfast, lunch or dinner.
Prep: 20 mins.Total: 20 mins.
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