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Lemon Cupcakes with Strawberry Frosting

The combination of lemon and strawberries is classic. Perfectly portioned cupcakes let you indulge in dessert with little guilt!
Prep: 40 mins.Total: 1 hr. 45 mins.
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Chocolate Olive Oil Cupcakes

Blogger Jennifer Perillo from In Jennie's Kitchen shares a favorite recipe. The combination of olive oil and whole wheat pastry flour are a win-win for this classic cupcake makeover, resulting in a moist, tender crumb with a deep chocolate flavor.
Prep: 20 mins.Total: 45 mins.
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Cherry-Filled Cupcakes

Blogger Diane Schmidt of Createdby-Diane shares a recipe for Cherry-Filled Cupcakes. Easy to prepare and delicious to eat, these fruit-filled cupcakes will have everyone wondering how the fruit found its way inside.
Prep: 20 mins.Total: 1 hr. 15 mins.
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Bourbon and Spice Cupcakes

These bourbon cupcakes made using Betty Crocker® SuperMoist® spice cake mix are topped with cream and cheese frosting – a perfect fall dessert.
Prep: 20 mins.Total: 1 hr. 15 mins.
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Black and White Cupcakes

Bring together Betty Crocker® FUN da-Middles™ chocolate cupcake mix and decorations to make these black and white cupcakes - a delicious dessert treat.
Prep: 35 mins.Total: 1 hr. 55 mins.
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