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Summer Squash Cupcakes

Blogger Sarah W. Caron from Sarah's Cucina Bella shares a recipe. Have a bumper crop of summer squash? Grate it up and add it to cupcakes for a delicious, moist treat!
Prep: 20 mins.Total: 1 hr. 25 mins.
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Pumpkin-Gingersnap Cheesecakes

Serve your guests with these ginger flavored cheesecakes that are made with pumpkin and chocolate – a perfect dessert.
Prep: 10 mins.Total: 3 hrs. 5 mins.
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Pumpkin-Chocolate Pound Cake

Looking for a delicious dessert idea made using Gold Medal® all-purpose flour? Then check out this pumpkin-chocolate pound cake recipe that’s perfect to serve a group.
Prep: 15 mins.Total: 2 hrs. 25 mins.
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Pumpkin-Caramel Cheesecake

Pumpkin...gingersnaps...caramel. Fabulous flavors of fall are featured in an irresistible cheesecake.
Prep: 45 mins.Total: 10 hrs. 30 mins.
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Pumpkin Almond Chocolate Torte

Enjoy this gluten free pumpkin and chocolate torte made using Betty Crocker® cake mix. A wonderful dessert topped with almonds.
Prep: 25 mins.Total: 4 hrs. 10 mins.
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