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Speedy Cassoulet

Traditional French cassoulet is a slow-cooking white bean stew made with a variety of meats, such as sausage, pork, duck or goose. This one still tastes great - but it's ready to serve in just fifteen minutes! And the best part - it cuts back on fat and calories, too.
Prep: 5 mins.Total: 15 mins.
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Slow-Cooker Pizza Dip

Take your favorite pizza toppings, including sausage, pepperoni, and cheese, and blend them into a powerhouse dip for baguette slices.
Prep: 15 mins.Total: 3 hrs. 15 mins.
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Slow-Cooker New Hoppin' John

A no-fuss version of Hoppin' John features just six ingredients and convenient slow-cooker preparation.
Prep: 10 mins.Total: 8 hrs. 20 mins.
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Slow-Cooker French Pork and Bean Casserole

Take pork and beans to a whole new level with country-style ribs, great northern beans and kielbasa!
Prep: 25 mins.Total: 6 hrs. 55 mins.
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Slow-Cooker Beans and Wieners

Mix up six ingredients in the slow cooker, and you’ll have a simple main dish for eight.
Prep: 10 mins.Total: 5 hrs. 10 mins.
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