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Zucchini-Corn Gratin

Enjoy this delicious gratin made with zucchini and corn that’s ready in about an hour – perfect for French-style dinner.
Prep: 30 mins.Total: 1 hr. 5 mins.
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Zucchini-Bacon Succotash

Blogger Brooke McLay from Cheeky Kitchen makes a classic recipe even better with the addition of bacon and poached eggs to a traditional succotash.
Prep: 20 mins.Total: 20 mins.
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Zucchini Meat Loaf

Add nutrition in disguise—kids might eat that green veggie when it’s mixed in a tasty meat loaf.
Prep: 20 mins.Total: 1 hr. 10 mins.
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Zippy Zucchini Tart

Blogger Brooke McLay from Cheeky Kitchen turns Pillsbury® pie crust into a simple, savory tart that you can serve for breakfast, brunch or dinner.
Prep: 15 mins.Total: 45 mins.
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Veggie-Bacon Squares

Enjoy dinner tonight with this hearty bacon and vegetables baked with Pillsbury® refrigerated thin pizza crust and three kinds of cheese.
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