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Tipsy Spiced Fruit Tart

This rustic, free-form tart features bourbon-soaked, spiced fruits wrapped in Pillsbury® pie crust - a perfect fall dessert!
Prep: 20 mins.Total: 1 hr. 5 mins.
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Strawberry-Kiwi Tart

Just three easy steps, and you'll be ready to serve a tantalizing tart, thanks to Pillsbury® refrigerated pie crust.
Prep: 20 mins.Total: 1 hr. 50 mins.
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211d3118-9030-4f89-8124-efa6af6bac28

Rustic Pear and Blue Cheese Tart

Blogger Bree Hester of Baked Bree makes us a Rustic Pear and Blue Cheese Tart. Crispy pears, fresh herbs, blue cheese and a drizzle of honey make for an earthy and flavorful tart. Learn to make this recipe with our how-to article.
Prep: 15 mins.Total: 1 hr.
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Plum Cream Cheese Tart

Looking for a fruit dessert using Pillsbury® pie crusts? Then check out this delicious plum and cheese tart - a wonderful treat.
Prep: 15 mins.Total: 2 hrs.
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Pear and Ginger Cream Tart

It's easy to turn a refrigerated pie crust and canned pears into an elegant dessert, topped with a white chocolate drizzle.
Prep: 45 mins.Total: 1 hr. 45 mins.
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