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Stuffed-Crust Pepperoni Pizza

Love extra cheese with your pizza? Tuck cheese into the crust for an extra tasty hit.
Prep: 20 mins.Total: 35 mins.
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Speedy Cassoulet

Traditional French cassoulet is a slow-cooking white bean stew made with a variety of meats, such as sausage, pork, duck or goose. This one still tastes great - but it's ready to serve in just fifteen minutes! And the best part - it cuts back on fat and calories, too.
Prep: 5 mins.Total: 15 mins.
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Slow-Cooker Sausage and Egg Breakfast Casserole

The all-American breakfast bake gets a slow-cooker makeover! This savory sausage and egg breakfast casserole is the perfect way to feed a big brunch crowd—picky eaters and all.
Prep: 20 mins.Total: 4 hrs. 20 mins.
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Slow-Cooker Pepperoni Pizza Dip

Gooey pizza toppings are mixed and melted, then served with veggie dippers. A great way to eat those vegetables!
Prep: 20 mins.Total: 4 hrs. 20 mins.
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Sausage and Pepperoni Dip

Sausage and pepperoni dip served with French bread or crackers – a perfect Italian appetizer for your party!
Prep: 15 mins.Total: 2 hrs. 15 mins.
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