Soup from a potato mix? We're talking fast and flavorful!

Cooks in Rhode Island in the late 1800s liked to throw tomatoes into clam chowder. Sometime around the mid-twentieth century, their creation became known as Manhattan clam chowder It resembles New England clam chowder except tomatoes are used instead of milk or cream.

Progresso® chicken broth provides a simple addition to tasty lobster bisque that’s ready in 25 minutes.

Simmer this hearty homemade soup in 30 minutes.

Serve your family tender pieces of fish simmering in a mildly flavored tomato soup. You'll reel in rave reviews!