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Fifteen minutes' prep is all you need for the start of a wonderful homemade red sauce.
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Vegetable gravy adds flavor to this fried chicken recipe - a delightful meal.
Prep: 1 hr. 35 mins.Total: 5 hrs. 55 mins.
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Serve these savory mushroom and onion pot pies for dinner – made using Progresso® beef-flavored broth and baguette. Perfect if you love French cuisine.
Prep: 50 mins.Total: 1 hr.
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Merry Minestrone

An array of veggies, beans and herbs packed into one flavorful side dish. Have this mouth-watering soup ready ahead of time and simply reheat to serve. Perfect for Italian cuisine!
Prep: 25 mins.Total: 1 hr. 40 mins.
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Marinated Roasted Vegetable Antipasto

An easy balsamic marinade does magical things when used to roast portobello mushrooms, peppers, and eggplant.
Prep: 45 mins.Total: 1 hr. 45 mins.
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