Traditionally served in Israel in the weeks leading up to Hanukkah, these sufganiyot have a new twist with a dulce de leche whipped cream filling and a chocolate drizzle. Blogger Deborah Harroun of Taste and Tell shares a recipe for Sufganiyot with Dulce de Leche Whipped Cream Filling and Chocolate Drizzle.

Enjoy this spiced crepe with sweet strawberry filling for dessert.

Looking for crunchy brownies made using Betty Crocker® Original Supreme brownie? Then check out this dessert with maple filling and peanut topping.