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Wild Berry Pie

Any combination of berries can be used in this state fair pie winning recipe from Iowa.
Prep: 30 mins.Total: 4 hrs. 35 mins.
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White Chocolate-Cranberry-Pecan Tart

An easy refrigerated crust lets you focus on this pie's extraordinary filling, with tangy cranberries, rich pecans, and sweet and seductive white chocolate.
Prep: 25 mins.Total: 3 hrs. 15 mins.
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Strawberry-Kiwi Tart

Just three easy steps, and you'll be ready to serve a tantalizing tart, thanks to Pillsbury® refrigerated pie crust.
Prep: 20 mins.Total: 1 hr. 50 mins.
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Raspberry-Lemon Meringue Tart

Lovely to look at and luscious to eat…and not much effort to make. It’s a fantastic finish to any meal.
Prep: 1 hr.Total: 4 hrs.
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Mixed Berry Pie with Lactose Free Yogurt

Treat your family to this mixed berry pie that’s made using Cascadian Farm® fruit spread and Yoplait® Lactose Free yogurt - a flavorful dessert.
Prep: 20 mins.Total: 4 hrs. 40 mins.
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