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Flaxseed Golden Harvest Muffins

Betty Crocker's Heart Healthy Cookbook shares a recipe! Start your day with these warm muffins made using Fiber One® cereal, packed with the goodness of apples, carrots and flaxseed. A wholesome breakfast!
Prep: 30 mins.Total: 55 mins.
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Carrot-Oat Muffins

Mmm! Soymilk, oats, whole wheat flour and carrots set these delicious muffins apart.
Prep: 15 mins.Total: 35 mins.
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Blueberry-Streusel Muffins (White Whole Wheat Flour)

How about a little lemon-butter with those warm muffins? Beat 1/2 cup softened butter with 1 teaspoon grated lemon peel and 1 tablespoon lemon juice until smooth and creamy. Yum!
Prep: 10 mins.Total: 40 mins.
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Blue Cornmeal Muffins

Looking for classic bread made with blue cornmeal? Then try these flavorful muffins that are ready in 40 minutes. Perfect if you love Southwest cuisine.
Prep: 15 mins.Total: 40 mins.
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Apricot-Oatmeal Muffins

Sweet bits of dried apricots balance the hearty texture of oats in mouth-watering muffins.
Prep: 15 mins.Total: 40 mins.
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