How many good things can we stuff into one breakfast? Count ‘em up: French toast, cream cheese, and chocolate hazelnut spread in a coating of Cinnamon Toast Crunch® cereal. It comes off the waffle iron ready to eat like a sandwich (knife and fork optional).

Blogger Arlene Cummings of Cooking With Sugar shares a recipe for crostini. Orange-Prosciutto Crostini is a truly simple elegant appetizer that will make you look like a gourmet chef.

Enjoy these cheesy French bread and ham sandwiches with strawberry syrup - perfect for an on-the-go dinner that’s ready in just 20 minutes!

Bloggers Adam and Jo Gallagher from Inspired Taste share a new egg recipe for breakfast or any meal. Perfect as a serving for two or for entertaining, kale topped with a poached egg is delightful. Learn to make this recipe with our how-to article.

Blogger Stephanie Wise of Girl versus Dough takes a new spin on the classic French Toast Breakfast with this easy overnight French Toast Casserole recipe.