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Southwestern Wild Rice Salad in Bread Bowls

Looking for a Southwestern dinner using wild rice and pinto beans? Then check out this distinctive salad served in bread bowls - ready in just 15 minutes!
Prep: 15 mins.Total: 15 mins.
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Slow-Cooker Chipotle Chicken and Pintos with Spanish Rice

Chipotle peppers bring a spicy, smoky taste to chicken and a package of Spanish rice.
Prep: 15 mins.Total: 10 hrs. 15 mins.
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Slow-Cooked Pork Burrito Bowls

Skip the tortillas and serve a spicy pork filling on top of colorful Spanish rice. Olé!
Prep: 15 mins.Total: 8 hrs. 15 mins.
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Rice and Bean Burrito Pot Pie

Pillsbury® original breadsticks provide a simple addition to this flavorful rice and bean pot pie that’s served with sour cream - a hearty baked dinner!
Prep: 20 mins.Total: 1 hr. 10 mins.
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No-Roll Mexican Rice Enchiladas

Take the mess out of making a Mexican favorite: just fill, fold, and bake these vegetarian rice-bean-cheese enchiladas.
Prep: 30 mins.Total: 1 hr. 5 mins.
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