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Wild Rice-Corn Muffins

Betty Crocker's Heart Healthy Cookbook shares a recipe! Bake these delicious wild rice and cornmeal muffins with a fruity hint to them – serve warm in just 35 minutes!
Prep: 10 mins.Total: 35 mins.
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Whole Wheat-Blueberry Muffins

Whole wheat flour, a touch of honey and frozen organic blueberries star in classic blueberry muffins.
Prep: 15 mins.Total: 35 mins.
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Pig Skin Cornbread

At least 45 cornbread recipes are in the kitchen where this one came from. Corn, bell peppers, garlic and pig skins make this one an instant hit! Serve it when your regular recipe just won't do.
Prep: 20 mins.Total: 45 mins.
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0c5d74e4-6469-4608-a062-c27cb3ff4114

Mini Maraschino Cherry Muffins

A sweet cherry glaze brings out the best of an almond and cherry muffin.
Prep: 15 mins.Total: 30 mins.
1d73dece-f577-4009-b836-3b480d148a55

Lemon-Corn Muffins

Lemon-poppy seed muffin mix jumpstarts a crunchy new corn muffin. Pass the butter please!
Prep: 10 mins.Total: 40 mins.
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