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Sunny Lemon-Raspberry Muffins

Betty Crocker Win at Weight Loss Cookbook shares a recipe! Fat-free ingredients and whole-grain cereal stir up a healthier-focused muffin.
Prep: 15 mins.Total: 35 mins.
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Streusel Berry Muffins

Raspberries and blackberries burst with tart flavor in sweet and easy streusel-topped muffins.
Prep: 15 mins.Total: 45 mins.
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Pumpkin-Cranberry Muffins

Brighten breakfast—or mid-afternoon, for that matter—with these pumpkin muffins filled with dried cranberries and chopped pecans. Ginger and cinnamon add delicious warmth and depth.
Prep: 15 mins.Total: 40 mins.
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Flaxseed Morning Glory Muffins

Wake up to delicious warm muffins chock-full of goodness—apples, carrots, flaxseed, soymilk and high-fiber cereal.
Prep: 15 mins.Total: 40 mins.
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Flax and Fruit Muffins

Flax, cranberries and walnuts give delicious muffins a boost of omega-3 fatty acids and antioxidants.
Prep: 10 mins.Total: 40 mins.
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