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Shortcut Baked Chicken Burrito Bowls

Blogger Cindy Ensley of Hungry Girl por Vida uses Old El Paso® Stand 'N Stuff® soft flour tortillas to make a fun and filling chicken dinner.
Prep: 20 mins.Total: 45 mins.
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Old El Paso® Grilled Chicken and Pineapple Tacos with Cabbage and Mango Slaw

Blogger Courtney Nzeribe from Coco Cooks shares a favorite recipe. Don’t limit yourself this summer. Take advantage of natures bountiful fruits and vegetables to give hard or soft tacos a sweet, sour, crunchy and zesty twist. You won’t think of tacos the same way again.
Prep: 30 mins.Total: 1 hr.
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Grilled Chicken Soft Tacos

Marinated chicken and grilled veggies make a great taco combo, hot off the grill in less than 1 hour!
Prep: 25 mins.Total: 55 mins.
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Fajita Grilled Chicken Stuffed Tacos

Blogger Susan Whetzel of Doughmesstic shares a recipe for Fajita Grilled Chicken Stuffed Tacos. Tossed in spicy fajita seasoning, this grilled chicken is the perfect addition to the Old El Paso Stand ‘n Stuff Taco Shells!
Prep: 10 mins.Total: 45 mins.
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Easy Chicken Enchilada Boats

Try the newest craze in Mexican food: the boat! These Old El Paso® Stand 'N Stuff® soft flour tortillas make dinner even more fun to make.
Prep: 30 mins.Total: 30 mins.
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