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Come home to this slow cooked seafood stew dinner - a hearty and flavorful surprise!
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Fire Roasted Tomato-Basil Crab Bisque

Looking for a creamy seafood dinner using Muir Glen® tomatoes? Then check out this flavorful crab soup that’s perfect for a French meal.
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Red pepper sauce adds a little kick to a creamy crab mixture topped with crunchy bread crumbs.
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Crab Fondue

Blow them away with this decadent cheesy crab fondue appetizer served with hunks of French bread. It’s a deceptively simple dip—ready in just 30 minutes.
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Crab and Oyster Bisque

French dinner ready in 20 minutes! Crab and oyster come together in this tasty bisque made using Gold Medal® all-purpose flour.
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