Not just for cowboys, packaged dried beef makes a wonderful starter for this dip, with smoky adobo chiles, toasted pecans, and melted Monterey Jack cheese.

A mixture of creamy cheeses, sweet crabmeat, pungent spices and toasted almonds, this crab dip can’t be beat.

Wow your friends with an easy but elegant hot dip you can make ahead.

This hot dip gets added creaminess from light mayo, added flavor from thyme and other herbs. Diced tomatoes provide a splash of color.

Need a quick, delicious, but healthier football food for this weekend? Blogger Mandy Heaston from Gourmet Mom On-The-Go shares this easy & oh-so-yummy dip! You can serve it with chips or baked whole wheat tortillas cut into football shapes. Either way, you'll see this disappear before you can say "Touchdown!"