How many good things can we stuff into one breakfast? Count ‘em up: French toast, cream cheese, and chocolate hazelnut spread in a coating of Cinnamon Toast Crunch® cereal. It comes off the waffle iron ready to eat like a sandwich (knife and fork optional).

These cookies contain three cereals, so it's easy to justify them for breakfast!

Blogger Angie McGowan of Eclectic Recipes shares a fun French toast recipe using Honey Nut Cheerios® Medley Crunch cereal. Learn to make this recipe with our how-to article.

Blogger Mark Evitt of The Manly Housekeeper whips up a batch of protein- and fiber-packed breakfast bars.

Blogger Deborah Harroun of Taste and Tell makes an easy, kid-friendly, on-the-go breakfast. Learn to make this recipe with our how-to article.