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Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe. Apple crisp is delicious on its own but throw in some dark chocolate, caramel and nuts and you have a whole new twist on this traditional favorite.
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Blogger Jennifer Perillo from In Jennie's Kitchen shares a favorite recipe. The combination of olive oil and whole wheat pastry flour are a win-win for this classic cupcake makeover, resulting in a moist, tender crumb with a deep chocolate flavor.
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Pecans and coconut add a twist to these bars - a must dessert for all chocolate lovers.
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Caramel-Pecan Chocolate Dessert

Chocolate chips in the batter and a nutty caramel topping turn basic brownies into a dazzling dessert.
Prep: 20 mins.Total: 5 hrs. 15 mins.
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