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Blogger Jennifer Perillo from In Jennie's Kitchen shares a favorite recipe. The combination of olive oil and whole wheat pastry flour are a win-win for this classic cupcake makeover, resulting in a moist, tender crumb with a deep chocolate flavor.
Prep: 20 mins.Total: 45 mins.
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Chocolate Crumble Bars

Pecans and coconut add a twist to these bars - a must dessert for all chocolate lovers.
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Chocolate Cookie Bites

These buttery, chocolaty cookie dough bites are made with Gold Medal® flour. Chopped pecans add some crunchiness to this pop-able, melt-in-your-mouth dessert treat.
Prep: 20 mins.Total: 45 mins.
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Candy Bar-Oatmeal Cookies

Add a creamy chocolate surprise to chewy oatmeal cookies with bits of candy bars.
Prep: 1 hr.Total: 0 mins.
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Black Bean—Corn Wonton Cups

Betty Crocker's Heart Healthy Cookbook shares a recipe! Looking for a stunning appetizer? Then treat your guests to these black bean and corn wonton cups - featuring hints of Asian and Southwest cuisine.
Prep: 25 mins.Total: 35 mins.
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