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Cranberry-Pistachio Biscotti

Prize-Winning Recipe 2006! Pudding mix and cookie mix are the secrets to an easy twice-baked Italian classic cookie.
Prep: 30 mins.Total: 3 hrs. 30 mins.
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Coconut-Chocolate-Almond Cookies

Treat your guests with these coconut-chocolate-almond cookies that are made using Betty Crocker® cookie mix and Rich & Creamy cream cheese frosting– a delicious dessert.
Prep: 30 mins.Total: 1 hr.
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Chocolate Hazelnut Cookies

Serve your guests with these chocolate hazelnut cookies baked using Betty Crocker® chocolate chip cookie mix and topped with melted white chocolate chips – a perfect dessert.
Prep: 1 hr.Total: 1 hr. 45 mins.
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Break-’Em-Up Chocolate Chip-Peanut Butter Cookies

Andi, former Betty Crocker Kitchens editor mixes two favorites, peanut butter and chocolate chip cookies.
Prep: 25 mins.Total: 1 hr. 55 mins.
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Almond Butter Breakfast Cookies

Cookies for breakfast? When they’re full of good-for-you ingredients, it makes delicious sense. These sweet treats are all cookie, but made with oats, almond butter, flax and whole wheat flour.
Prep: 15 mins.Total: 50 mins.
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