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Whole Wheat-Blueberry Muffins

Whole wheat flour, a touch of honey and frozen organic blueberries star in classic blueberry muffins.
Prep: 15 mins.Total: 35 mins.
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Streusel-Topped Blueberry Muffins

These streusel-topped muffins studded with delicious blueberries are made easily using Gold Medal® all-purpose flour in less than an hour!
Prep: 20 mins.Total: 50 mins.
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Greek Yogurt Blueberry Muffins

Fat free, Greek honey vanilla yogurt is the secret to delicous homemade blueberry muffins.
Prep: 15 mins.Total: 30 mins.
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Blueberry-Streusel Muffins (White Whole Wheat Flour)

How about a little lemon-butter with those warm muffins? Beat 1/2 cup softened butter with 1 teaspoon grated lemon peel and 1 tablespoon lemon juice until smooth and creamy. Yum!
Prep: 10 mins.Total: 40 mins.
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Blueberry-Oatmeal Muffins

Treat your family with these blueberry and oats muffins made with Yoplait® 99% Fat Free plain or creamy vanilla yogurt – ready in 30 minutes.
Prep: 10 mins.Total: 30 mins.
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