You actually undercook these fabulous chocolate cakes, flavored fast with hazelnut coffee syrup, to create the irresistible liquid center.

Looking for a flavorful dessert using Betty Crocker® SuperMoist® cake mix? Then check out this delicious chocolate rum cake.

Red Hot Holiday Trends - These indulgent mini cakes are inspired by our favorite holiday treat--chocolate truffles. They’re filled and topped with ganache and sprinkled with crystallized ginger, pistachio nuts and cacao nibs. Wrap up these tiny treats for the perfect gluten free gift.

Blogger Paula Jones of bell’alimento shares a flourless cake recipe using leftover Halloween candy.

Blogger Sarah W. Caron from Sarah's Cucina Bella shares a recipe. Witch and wizard movie fans, unite! This recipe for Dark Chocolate-Cranberry Rock Cakes will give you a taste of a magical delight … in your own home. (Psst! They’re kind of like scones.)