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Hot Crab-Artichoke Dip

Betty Crocker's Heart Healthy Cookbook shares a recipe! Delicious baked crab and artichoke dip - perfect for a hot snack that's made using Old El Paso® green chilies.
Prep: 15 mins.Total: 40 mins.
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Hot Crab Dip

A mixture of creamy cheeses, sweet crabmeat, pungent spices and toasted almonds, this crab dip can’t be beat.
Prep: 15 mins.Total: 35 mins.
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Hot Artichoke and Spinach Dip

Try this irresistible artichoke dip, made with frozen spinach, Alfredo sauce, and Swiss cheese. Leave your guests begging for more.
Prep: 15 mins.Total: 2 hrs. 15 mins.
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Fire-Roasted Crab Shooters

It only takes 15 minutes to create a bold new tasty appetizer you might only find in restaurants.
Prep: 15 mins.Total: 15 mins.
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Baked Artichoke and Jalapeño Cheese Spread

Pretty red bell pepper adds color to hot artichoke spread, while pickled jalapeno slices add some spice.
Prep: 10 mins.Total: 30 mins.
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