Zesty Pork Chops

  • Prep Time 5 min
  • Total Time 20 min
  • Servings 6

Ingredients

Ingredients

2/3
cup packed brown sugar
1/4
cup prepared horseradish
1
tablespoon lemon juice
6
fully cooked smoked pork chops, about 1/2 inch thick (about 1 1/4 pounds)

Directions

Directions

  • 1 Heat coals or gas grill for direct heat. Heat brown sugar, horseradish and lemon juice to boiling in 1-quart saucepan, stirring constantly. Brush on pork.
  • 2 Cover and grill pork 4 to 6 inches from medium-high heat about 15 minutes, turning once, until hot. Serve remaining sauce with pork.

Notes










Tips

Expert Tips

Set oven control to broil. Place pork on rack in broiler pan. Broil with tops 4 to 6 inches from heat 3 minutes; turn. Broil 3 to 5 minutes longer or until hot.

For a complete grilled meal, cut zucchini lengthwise in half, brush with oil, season with salt and pepper and grill with the pork chops. Add buttered French bread for the last 3 to 5 minutes of grilling.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
220
(
Calories from Fat
55),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
2g,
2%
),
Cholesterol
40mg
40%;
Sodium
1050mg
1050%;
Total Carbohydrate
25g
25%
(Dietary Fiber
0g
0%
),
Protein
16g
16%
;
% Daily Value*:
Iron
8%;
Exchanges:
1 Starch; 2 Very Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.