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Reviews & Comments

Zesty Pesto-Tomato Baguettes
full spoonfull spoonfull spoonfull spoonempty spoon (1 Ratings)

1 Ratings

5 spoons
4 spoons 100%
3 spoons
2 spoons
1 spoons
Pesto and sun-dried tomatoes add the wow to the aroma and flavor of homemade bread.
Prep: 30 MinTotal: 2 Hr 35 Min
1 - 1 of 1 Reviews
Posted 6/6/2011 11:23:28 PM REPORT ABUSE Anana said:
Rating:
A delicious bread--but (and it may be the way I did it) it was softer and not as crusty as I was expecting since they called it a baguette. I substituted a cup of all-purpose flour for wheat bread and thought it still tasted great! Also-I had more than a third of a cup of pesto so I added that too and it smelled amazing.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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