Zesty and ready in a zip—just 15 minutes—our one-skillet easy beef stroganoff pairs Hamburger Helpe® mix with ground beef, French-fried onions and bell peppers.
lb lean (at least 80%) ground beef
cup hot water
box Hamburger Helper™ stroganoff
teaspoon crushed red pepper flakes
can (2.8 oz) French-fried onions
cup coarsely chopped red, green and/or yellow bell pepper
In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
Stir in hot water, milk, sauce mix and uncooked pasta (from Hamburger Helper box) and pepper flakes. Heat to boiling, stirring occasionally.
Reduce heat; cover and simmer 8 minutes. Stir in 2 tablespoons of the French-fried onions, the bell pepper and ketchup.
Cover; simmer about 8 minutes, stirring occasionally, until pasta is tender. To serve, sprinkle with remaining onions.
Pillsbury® Oven Baked frozen crusty sourdough dinner rolls are perfect to bake and serve with this hearty meal.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choices:2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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