Creamy Yoplait® Greek tangerine yogurt and fresh strawberries combine for a quick, yet stylish, snack that is fun to eat.
SAVE ON THIS RECIPE!
Remove the hulls of the strawberries after rinsing to avoid water-logged berries. If you don't have a melon baller or strawberry huller, a small paring knife will do the trick.
Try substituting Yoplait® Greek coconut yogurt for the tangerine. Top each berry with toasted coconut.
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