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Yogurt Dippers

Try this fun idea for a great snack after school or after a big sporting event.

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  • Prep Time 5 min
  • Total Time 5 min
  • Servings 3

Ingredients

1
cup mini pretzels
1
cup blueberries, raspberries and/or blackberries
3/4
cup animal crackers
3/4
cup ready-to-eat baby-cut carrots
1
cup mini chocolate chip cookies
2
tubes (2.25 oz each) Yoplait® Go-Gurt® yogurt or Yoplait® Go-Gurt® Protein yogurt, any flavor (from 1 lb 2 oz box)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Place ingredients in small separate containers, and place on a tray for serving. Serve immediately.

EXPERT TIPS

Expert Tips

For a fun variation, place ingredients in different cups of a regular-size muffin pan, placing yogurt container in 1 of the cups. Serve immediately, using yogurt as dip.

Alternate the fruit on a mini skewer to make colorful and fun kabobs.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
330
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
3g,
3%
Trans Fat
2 1/2g
2 1/2%
),
Cholesterol
10mg
10%;
Sodium
350mg
350%;
Total Carbohydrate
56g
56%
(Dietary Fiber
3g
3%
  Sugars
23g
23%
),
Protein
6g
6%
;
% Daily Value*:
Vitamin A
100%;
Vitamin C
10%;
Calcium
10%;
Iron
10%;
Exchanges:
2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
4
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait and Go-GURT are registered trademarks of YOPLAIT MARQUES (France) used under license.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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