Witch Hat Ice Cream Sandwiches

Treat your family with this delicious chocolate ice cream sandwich creatively shaped in witch hat – perfect for Halloween.

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Prep Time 35 min
Total Time 2 hr 5 min
Servings 12

Ingredients

1: pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix

1/3: cup butter or margarine, softened

1: egg

3: cups mint chocolate chip ice cream

1: cup dark cocoa candy melts

: Betty Crocker® candy sprinkles, if desired

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Directions

1 Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. On lightly floured surface, roll dough to 1/4-inch thickness. Cut with 3- or 4-inch witch hat-shaped cookie cutter. On ungreased cookie sheet, place cutouts 1 inch apart.
2 Bake 9 to 11 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.
3 For each ice cream sandwich, press about 1/4 cup ice cream between 2 cookies. Wrap individually in plastic wrap. Freeze until firm, about 1 hour, or until serving time. Melt candy coating as directed on package; brush over one side of each ice cream sandwich. Decorate with sprinkles. Freeze until set.

EXPERT TIPS

Expert Tips

This treat can be made with any of your favorite flavors of Betty Crocker® cookie mixes or ice creams. Try using peanut butter cookie mix and peanut butter cup ice cream.

Got questions? Our experts have the answers. Ask Betty now.