Posted 12/13/2011 8:10:12 AM
I tried this salad at a brunch and loved it. It is pleasantly sweet, salty and satisfying. It is a perfect addition to brunch to compliment all of the egg/bread/sweet dishes. I plan to take it to a holiday brunch and will see if everyone there likes it as much as I do. I plan to use bottled dressing to save time.