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Recipe

Whole Wheat Waffles with Honey-Peanut Butter Syrup

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Whole Wheat Waffles with Honey-Peanut Butter Syrup

Enjoy these waffles made using Gold Medal® whole wheat flour that are ready to be served with honey-peanut butter syrup in 35 minutes.

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( 9 Ratings)

9 Ratings

5 Stars 67%

4 Stars 11%

3 Stars 22%

2 Stars

1 Stars

Member Reviews ( 3 )

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PREP TIME 35 Min
TOTAL TIME 35 Min
SERVINGS 6

Waffles

3: egg whites

1: cup Gold Medal® whole wheat flour

1: cup Gold Medal® all-purpose flour

2: cups buttermilk

1: tablespoon sugar

3: tablespoons vegetable oil

2: teaspoons baking powder

1/4: teaspoon salt

Honey-Peanut Butter Syrup

1: cup honey

1/2: cup creamy peanut butter

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1 Heat waffle maker. If necessary, brush with vegetable oil before batter for each waffle is added (or spray with cooking spray before heating). In medium bowl, beat egg whites with egg beater until foamy. Beat in remaining waffle ingredients just until smooth.
2 Pour about 3/4 cup batter from cup or pitcher onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker.
3 Bake about 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter.
4 Meanwhile, in small microwavable bowl, mix honey and peanut butter. Microwave uncovered on High 40 to 60 seconds or until warm; stir until smooth. Serve with waffles.

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Expert Tips

Top off these hearty, sweet waffles with a sprinkling of crunchy granola.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 580

(Calories from Fat 170),

Total Fat 19g

(Saturated Fat 3 1/2g,
Trans Fat 0g),

Cholesterol 0mg;
Sodium 480mg;
Total Carbohydrate 88g

(Dietary Fiber 4g,
Sugars 55g),

Protein 15g;

Percent Daily Value*:

Exchanges:

2 Starch;
0 Fruit;
4 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
1 High-Fat Meat;
2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 3 Reviews View All

Posted 6/17/2012 12:58:04 PM REPORT ABUSE baker-usa said:

Rating:

Made this today in honor of my father. Happy Father's Day, Dad! I used the recipe exactly except no peanut butter syrup. I made my own buttermilk by adding 1 Tblspoon lemon juice per cup, stirring it, and letting it stand for 5 minutes. So yummy, quick, and easy. It was my first time making waffles from scratch and the first time using my new Cuisinart waffle maker!!! It was wonderful!

This reply was: Helpful Inspiring

Posted 8/18/2010 6:05:12 AM REPORT ABUSE jackrooney said:

Rating:

a delightful light dinner

This reply was: Helpful Inspiring

Posted 2/26/2010 6:27:29 AM REPORT ABUSE RedAlchemist said:

Rating:

Great, simple recipe. This even brought a family of waffle nay-sayers out of the dark! One can easily add fruits, nuts and syrup/glaze for thier own unique version.

This reply was: Helpful Inspiring