White Wine Sangria

White Wine Sangria

Drop-in guests? No problem! 10 minutes is all it takes to prepare this celebratory drink.

Prep Time

10

Minutes

Total Time

10

Minutes

Makes

12

servings

1/2
cup sugar
1
cup orange-flavored liqueur or orange juice
1
cup vodka or lemon-lime carbonated beverage
2
medium peaches or nectarines, thinly sliced, slices cut into half
1
medium orange, thinly sliced, cut in half if desired
1
lemon, thinly sliced
1
lime, thinly sliced
1
bottle (750 ml) dry white wine, nonalcoholic white wine or white grape juice, chilled (3 1/2 cups)
1
bottle (1 liter) club soda, chilled (4 cups)
  1. In half-gallon glass or plastic pitcher, stir sugar, orange liqueur and vodka until sugar is dissolved.
  2. Into another half-gallon glass or plastic pitcher, pour half of vodka mixture. Divide fruits and wine evenly between pitchers. Refrigerate until serving.
  3. Just before serving, pour half of club soda into each pitcher; stir gently to mix. Serve immediately. If desired, serve over ice.
Makes 12 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Did You Know?
The nice thing about this fruity, refreshing drink is that inexpensive liqueur, vodka and wine can be used because the flavor doesn't rely solely upon alcohol. Try Triple Sec for the orange liqueur and a Chablis Blanc or Chardonnay for the dry white wine.
Special Touch
For a decorative effect, cut notches out of the citrus peel on some of the fruit slices.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 200
    • (Calories from Fat 0),
  • Total Fat 0g
    • (Saturated Fat 0g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 20mg;
  • Total Carbohydrate 20g
    • (Dietary Fiber 0g,
    • Sugars 16g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 2 1/2 Fat;
    Carbohydrate Choices:
    • 1;
    *Percent Daily Values are based on a 2,000 calorie diet.