White Chocolate Peppermint Martini

  • Prep 5 min
  • Total 10 min
  • Servings 1

Ingredients

  • Marshmallow sundae topping
  • 2 peppermint candies, crushed
  • Ice
  • 1/4 cup vanilla vodka
  • 1 tablespoon peppermint schnapps
  • 1/4 cup white chocolate liqueur

Steps

  • 1
    Dip the rim of a martini glass in marshmallow topping then crushed peppermint candies. Drizzle some marshmallow topping on inside of glass; place glass in freezer.
  • 2
    In a shaker with ice, add vodka, schnapps, and the liqueur. Shake until mixed; pour into prepared glass. Sprinkle with crushed peppermint.

  • This White Chocolate Peppermint Martini recipe easily can be doubled or tripled. Decorate and freeze your desired amount of martini glasses ahead of time, and mix the drink ingredients in a pitcher.
  • If you prefer measuring alcohol in ounces, note that 1 oz equals 2 tablespoons.
  • Easily crush unwrapped peppermint candies by sealing in a resealable food-storage plastic bag and using a rolling pin or meat mallet to crush.

Nutrition Facts

Serving Size: 1 Serving
Calories
400
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Potassium
85mg
2%
Total Carbohydrate
51g
17%
Dietary Fiber
0g
0%
Sugars
43g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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