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Walnut-Chicken Salad

 18 Ratings
4 Comments
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 4
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Rotisserie chicken, fresh berries and a yogurt dressing whip up into a delicious dinner salad.

Ingredients

Lemon-Ginger Dressing

1/2
cup mayonnaise or salad dressing
1/4
cup Yoplait® Original yogurt lemon burst
1/2
teaspoon sugar
1/4
to 1/2 teaspoon ground ginger
Dash salt

Salad

3
cups chopped deli rotisserie chicken (from 2- to 2 1/2-lb chicken)
3/4
cup chopped celery
1/2
cup chopped walnuts
1
cup sliced or quartered strawberries
Bibb lettuce

Directions

  • 1 In small bowl, mix all dressing ingredients.
  • 2 In large bowl, mix chicken, celery and walnuts. Add dressing; toss. Fold in strawberries. Serve on lettuce.

Expert Tips

Fill small dinner rolls with the chicken salad for buffet sandwiches.

Use peaches or raspberries for the strawberries and your favorite nut for the walnuts.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
798
Calories from Fat
340
% Daily Value
Total Fat
64g
98%
Saturated Fat
12g
58%
Trans Fat
0g
Cholesterol
205mg
68%
Sodium
409mg
17%
Potassium
636mg
18%
Total Carbohydrate
5g
2%
Dietary Fiber
1g
5%
Sugars
3g
Protein
49g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
43%
43%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 5 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 7 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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