Fall Baking Recipe Magazine Contest 2010 Winner
Cinnamon, apples and peaches – oh my! The epitome of a fabulous fall dessert, this recipe goes together in just three easy steps.
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"This delicious crisp is bursting with fresh apples, peaches and the warm flavor of cinnamon. It is topped with a brown sugar-cinnamon oatmeal crumble. This fragrant autumn dessert is even more delicious when paired with vanilla ice cream. My family has been known to heat up leftovers for a warm breakfast treat!" Angela Spengler
If fresh peaches aren’t available, you can substitute frozen (thawed) sliced peaches.
Old-fashioned and quick-cooking oats can be used interchangeably in most recipes, but you will notice a difference in texture.
This crisp is even more delicious when served with vanilla ice cream!
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