Here’s classic Creole cooking, vegetarian style. Ooo-eee!
SAVE ON THIS RECIPE!
Fire up your jambalaya! Sprinkle it with red pepper sauce just before serving.
Where’s the ham? Add 1/2 cup diced fully cooked turkey ham with the remaining ingredients in step 3, and continue as directed.
Serve this hearty main dish with corn muffins and sliced fresh fruit.
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