Vanilla Sauce

This is a great, all-purpose vanilla sauce that goes wonderfully with Bread Pudding.

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Member Recipe By kjdorris77

Prep Time 5 min
Total Time 5 min
Servings 10

Ingredients

1/2: cup granulated sugar

1: tablespoon cornstarch

1: cup boiling water

2: tablespoon butter

1: teaspoon vanilla extract

: salt

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Directions

1 In small saucepan, combine sugar and cornstarch. Stir in boiling water. Simmer, stirring constantly, for 5 minutes. Stir in butter. Remove from heat, add vanilla and salt; blend well. Serve warm with bread pudding or other dessert.

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REVIEWS & COMMENTS

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Posted 1/8/2011 6:39:11 PM REPORT ABUSE Big_Mom_Of_2 said:

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This recipe is great as a starter for vanilla sauce. I had to use 4 tablespoons of cornstarch and 2 teaspoons of vanilla. If you use the amount of cornstarch that the recipe calls for, it will be pure liquid.

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