Vanilla Honey Peanut Butter Popcorn

Vanilla Honey Peanut Butter Popcorn

This super addictive sweet treat has hints of vanilla.

Prep Time

10

Minutes

Total Time

20

Minutes

Makes

10

Servings

1/2
cup Popcorn Kernels
1/2
teaspoon salt
1
cup Sugar
1
cup Honey
1
cup Creamy peanut butter
1
teaspoon vanilla
1
cup peanuts (roasted, salted)
  1. Pre-heat oven to 200 F. Line 2 baking sheets with wax paper, set aside.
  2. Pop the popcorn kernels in air popper. Place in a large oven proof bowl, sprinkle with salt and set in oven to keep warm.
  3. In a medium saucepan, mix sugar and honey. Over medium heat, bring mixture to a boil. Once it starts to boil, set timer for 3 minutes and continue to stir as mixture bubbles. After 3 minutes, remove pot from heat. Add peanut butter and stir until melted and the mixture is smooth. Stir in vanilla.
  4. Remove warm bowl of popcorn from oven. Pour peanut butter syrup over the popped corn and mix well until all the popcorn is coated. Add peanuts, if desired.
  5. Spread the Peanut Butter and Honey Popcorn on two waxed paper-lined baking sheets to cool. Once cool, eat and enjoy!
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.