Ultimate Triple-Chocolate Bars

  • Prep 15 min
  • Total 2 hr 50 min
  • Servings 48

Ingredients

  • 1 bag (12 oz) semisweet chocolate chips (2 cups)
  • 2 packages (3 oz each) cream cheese
  • 2/3 cup evaporated milk
  • 2 cups Original Bisquick™ mix
  • 3/4 cup sugar
  • 1/2 cup unsweetened baking cocoa
  • 3/4 cup butter or margarine, softened
  • 1 cup white vanilla baking chips
  • 1 bag (6 oz) semisweet chocolate chips (1 cup)

Steps

  • 1
    Heat oven to 375°F. In 2-quart saucepan, heat 2 cups chocolate chips, the cream cheese and milk over low heat, stirring constantly, until chips are melted and mixture is smooth. Cool while making crust.
  • 2
    In medium bowl, mix Bisquick mix, sugar and cocoa. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture is crumbly. Press half of the crumbly mixture (2 cups) on bottom of ungreased 13x9-inch pan. Sprinkle with white vanilla baking chips. Spoon chocolate mixture over crumbly mixture and chips; spread evenly. Sprinkle with remaining crumbly mixture and 1 cup chocolate chips. Press lightly with fork.
  • 3
    Bake 30 to 35 minutes until center is set. Cool completely, about 1 hour. Refrigerate 1 hour or until chilled. For bars, cut into 8 rows by 6 rows. Store covered in refrigerator.

  • Coconut lovers can add 1/2 cup flaked coconut to the chocolate-cream cheese mixture.

Nutrition Facts

Serving Size: 1 Bar
Calories
160
Calories from Fat
90
Total Fat
10g
15%
Saturated Fat
5g
26%
Trans Fat
0g
Cholesterol
15mg
4%
Sodium
110mg
5%
Potassium
85mg
2%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
12g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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