Reviews & Comments

(7 Ratings)

7 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Ultimate Homemade Cheesecake

Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe.

Prep: 30 MinTotal: 6 Hr 45 Min

1 - 4 of 4 Reviews

Posted 12/23/2012 8:47:44 PM REPORT ABUSE michstar962 said:

Rating:

cheese cake was excellent and easy to make. One problem was the middle wasnt cooked. I think the problem is that the receipe doesnt say to put the oven on 350 after you have made the crumbs. Its worth re-trying on the correct oven tempature.

This reply was: Helpful Inspiring

Posted 12/2/2012 12:58:15 PM REPORT ABUSE MZK said:

Rating:

All 7 of our guests raved over this. It's very easy to make. The only problem I had was probably caused by my oven. It must not be hot enough, because the center was not set, even after being refrigerated for over 12 hours. I will adjust next time. VERY YUMMY!

This reply was: Helpful Inspiring

Posted 11/22/2012 7:10:08 PM REPORT ABUSE Idaho_Mama said:

Rating:

BEST CHEESECAKE EVER! I made this today for our Thanksgiving dinner. I did make a graham cracker crust instead and topped it with blueberry pie filling. The cheese cake is equal to Cheesecake Factory cheesecake! I tried another recipe a couple years prior and it was a mess. This recipe however, very easy for first timers to follow. Fool proof and this cheesecake makes a wonderful addition to any gathering.

This reply was: Helpful Inspiring

Posted 7/7/2012 7:50:00 PM REPORT ABUSE Tarabt said:

Rating:

This recipe is the best cheesecake recipe I have found! I have made it several times and people can't believe I didn't buy it in the store! You must try this and keep it in your favorite recipes! It is good with or without the sour cream glaze on top.

This reply was: Helpful Inspiring